Matki misal pav

Matki Misal Pav – Tradition, Taste, and a Touch of Purpose

Experience the rich and spicy flavors of Maharashtra with our signature Matki Misal Pav, a dish that celebrates both tradition and compassion. At Bhaucha Vada Pav, we craft this beloved Mumbai classic using freshly sprouted matki (moth beans), slow-cooked in a flavorful masala gravy made with handpicked, locally sourced spices. Served with soft pav, crunchy farsan, and a squeeze of lemon, our Matki Misal Pav brings you the authentic taste of home in every bite.

What makes our Matki Misal Pav truly special goes beyond its taste — it’s the story behind it. Every ingredient is sourced with care and conscience. We proudly support tribal and rural farmers, purchasing their pure, natural ingredients directly from the source. This initiative not only ensures superior quality and freshness but also helps bring their traditional produce and hard work to metropolitan cities like Mumbai.

By choosing Bhaucha Vada Pav, you’re not just enjoying a delicious meal — you’re becoming part of a social movement that empowers tribal communities, sustains local farming traditions, and promotes ethical food sourcing.

Our Matki Misal Pav stands as a symbol of what food should truly represent — authentic taste, honest ingredients, and meaningful impact.

Enjoy it spicy, mild, or medium — however you like it, it’s always served with warmth, hygiene, and heart.